XO Café Mousse in an Easter Egg

Chocolate Easter egg filled with XO Cafe coffee mousse served with raspberries and mint.

Indulge in XO Café mousse served in chocolate Easter eggs—rich, creamy, and ready in minutes. The ultimate adult Easter dessert.

Air Fryer Chocolate Fondants with Conrad XO Café

Chocolate fondant with molten centre served with espresso martini made with XO Cafe liqueur.

This is not dessert for restraint. Discover the recipe for Air Fryer Chocolate Fondants infused with Conrad XO Café, where a subtle thread of cold brew coffee cuts through the richness, transforming your dessert experience into something deep, decadent, and utterly irresistible

XO Café – Why we Cold Brew

XO Cafe cocktails featuring cold brew coffee, creamy espresso martini and iced coffee cocktail.

t doesn’t begin with sweetness—it begins with patience.
Ninety days of distilling a vodka so smooth it knows how to behave, before it ever meets coffee. Then comes the cold brew—slow, deliberate, and dangerously refined—drawing out deep cacao and caramel notes without a trace of bitterness. And just when you think it’s all discipline, the XO arrives… milk chocolate, soft and indulgent, melting through the structure like it was always meant to be there.
Smooth. Balanced. Just a little bit seductive.

The Invisible Architecture of Spirits: Why Resting Changes Everything

Illustration of ethanol and water molecules resting together, symbolising structure and balance in spirits.

Vodka may appear simple, but beneath its clarity lies a quiet transformation. As it rests, tiny flavour compounds (congeners) soften and integrate, while alcohol and water form structured groupings (molecular clusters) that shape texture and smoothness. At Conrad Distillery, we honour this invisible process, resting our spirits for 30 days between distillations, allowing time to refine not just flavour, but the very structure of the spirit.

Ever wondered how gin is really made?

There is something magical about stepping behind the still. The copper gleam, the scent of juniper and citrus in the air, the quiet theatre of spirit becoming something elegant, balanced, and alive. At Conrad Distillery, our Master Distilling Experience invites guests to do more than taste great spirits. It invites them to create one. Our […]

Newsletter